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Saturday, November 21, 2009
Orange Juice and Oatmeal Weekend Vegan Breakfast
I squeezed a some oranges and grapefruit and we had juice then I cooked some oatmeal.
Cooked Oats
1 1/2 cup rolled oats
2 cups water (add more if needed while cooking)
2 tbs Vegan margarine
pinch salt
Cold water and oats in a saucepan on medium heat. Stir constantly until nice and gooey, about 5 minutes. Add more water for thinner oats.
Shown served with sliced bananas but the sky is the limit with toppings.
I used to like to put jam in it when I was a kid.
You could add dried fruit like raisins while cooking.
Maple syrup is nice, that's what the guys had on theirs.
Peanut butter.
Cacao.
Cinnamon or nutmeg.
Peaches or other fresh fruit.
Nut milk or cashew cream.
Or you could go savory and have ginger and garlic, it's up to you!
1 comment:
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Delicious! I always eat my hot oatmeal with dried cranberries, cinnamon and almonds.
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