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Wednesday, August 12, 2009

I love watermelon and curry

No, not together. Not this time, at least!



Easy Vindaloo!















Potato, onion, red bell pepper, spinach, zucchini and mushrooms in a sauce made with curry powder, peanut butter and a pinch of salt.

Steam the veges until tender and then mix the peanut butter with hot water and curry powder and mix the two together and stir over med heat for a few minutes.

Shown served over steamed rice and quinoa on top of a collard leaf.



This morning's smoothie was














1/2 an 8lb watermelon
in the blender and blend until smooth

I only remove the thickest part of the skin and blend the rind up in there too.
at

2 comments:

  1. JennAugust 12, 2009 at 2:15 PM

    Ha! I totally thought the watermellon and curry were together.
    Looks good.

    ReplyDelete
  2. AnonymousAugust 14, 2009 at 5:28 AM

    hey ! your Beauty Tips, Hints & other Fun Stuff is really very gud...i will be come on your blog again..

    gaurvi
    orangy food

    ReplyDelete

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