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Wednesday, May 27, 2009

Leftovers for Dinner!


I made a wrap with collard stuffed with steamed veges (turnip, rutabaga, potato, collard, red bell and onion) from the other night, and a walnut oat patty from last night chopped raw onion and some of the teese that keeps amazingly well in the fridge.
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1 comment:

  1. MariaMay 28, 2009 at 7:43 AM

    Leftovers are the best, esp. in the summer when I'd rather be outside!

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