Bean Balls
Tomato Gravy:
In a sauce pan:
The remainder of the canned tomatoes.
The liquid from the can of black beans
1 cup of liquid from the remaining canned corn.
2 tbs tomato paste
1 tsp cumin
1/2 tsp mustard powder
1/4 tsp black pepper
Salt (and any other seasoning you like) to taste
Stir it all up and bring to a low boil. Reduce heat and simmer for 10 minutes or until it's thick enough for you.
