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Monday, March 2, 2009

Vegan Pizza with Oat Cheese and Vegan Sausage :: Hail Seitan!

I have been making raw pizza. plenty of raw pizza. I love raw pizza. But I wanted a cooked, vegan pizza. One that I made myself so I would know what was in it, on it and around it.

So I made up some bread dough, rolled it out and put it on my handy pizza pan.















Topped it with raw marinara, sliced onion and tomato, sliced vegan sausage and slices of oat cheese, and fresh tarragon and thyme leaves














I am really not sure how long it baked. About half an hour, 45 min at 400F. The man was in charge of cooking time for some reason.













The whole wheat crust was thin and crispy and the toppings were hot and juicy. It was everything you could want in a vegan pizza pie and as one of my favorite vegan food bloggers would say "we ate the shit out of it".

There were no leftovers, sadly because I would go for a cold slice right about now.

Money shot














Oh, yeah. It was good.
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3 comments:

  1. UnknownMarch 2, 2009 at 9:02 AM

    That looks awesome, What kind of vegan sausage do you use? It would be awesome with the Italian style Fieldroast Meatgrain sausage (a fav of mine when I want something cooked!) YuM, love the blog!

    ReplyDelete
  2. Zucchini BreathMarch 2, 2009 at 9:05 AM

    Mandy, I make my own sausage out of wheat gluten and spices! It's so easy you just mix it up, shape it and bake it in the oven. if you can make biscuits, you can make sausage, cheep!

    Thanks for reading and commenting, I love it when I can inspire someone!

    ReplyDelete
  3. Zucchini BreathMarch 2, 2009 at 9:06 AM

    oops, i meant to say: you can click on the link in my blog to find the recipe!

    Cheers!

    ReplyDelete

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